We serve freshly cooked food, avoiding whenever possible, processed foods and foods imported from outside Nicaragua. Our cooks produce healthy meals from "scratch". Breakfasts include fresh milk, granola, fresh fruit, eggs and "gallo pinto", and the best Nicaraguan coffee available.
Our kitchen is open-air and informal, and our meals are simple, healthful, and made with locally produced products.
We serve fresh-brewed coffee, freshly ground from whole beans, the best available in Nicaragua!
Our cooks have fun!
Click on the "escudo" to go to http://www.gaianicaragua.org/.